Wednesday, October 9, 2013

Ninja Beef Tenderloin

Delish Beef Tenderloin
(if you have a Ninja crockpot)

Marinate Beef Tenderloin for a few hours ahead of time:

Balsamic Truffle Oil
Olive Oil

(Marinate in a bag or dish for a few hours)

Put Ninja on Stove Top High:

Pour whole bag into Ninja Crockpot

Brown the tenderloin for 10 min

then take tenderloin out, put in the rack, place tenderloin on rack, and pour in 3 cups of beef broth and pour balsamic truffle oil over tenderloin before placing lid on crockpot.

Cook on OVEN @ 375 for 40 minutes - Medium...

I'm going to try 35 next time so its a little more Medium Rare.

So. Good.

Pren's Peas

Pren's Black Eyed Peas

6 cups chicken stock
1 pound dried black eyed-peas, sorted and rinsed
1 onion diced
2 cloves garlic, diced
1 red bell pepper (or red/yellow/green mix) diced
8 slices thick cut bacon, chopped
1 1/2 teaspoon cumin
Salt (to taste)
1 teaspoon ground black pepper

Add all ingredients to slow cooker, stir to blend.
Cover and cook on low for 6 hours (max).