Delish Beef Tenderloin
(if you have a Ninja crockpot)
Marinate Beef Tenderloin for a few hours ahead of time:
Balsamic Truffle Oil
Olive Oil
Garlic
Salt
(Marinate in a bag or dish for a few hours)
Put Ninja on Stove Top High:
Pour whole bag into Ninja Crockpot
Brown the tenderloin for 10 min
then take tenderloin out, put in the rack, place tenderloin on rack, and pour in 3 cups of beef broth and pour balsamic truffle oil over tenderloin before placing lid on crockpot.
Cook on OVEN @ 375 for 40 minutes - Medium...
I'm going to try 35 next time so its a little more Medium Rare.
So. Good.
Wednesday, October 9, 2013
Pren's Peas
Pren's Black Eyed Peas
6 cups chicken stock
1 pound dried black eyed-peas, sorted and rinsed
1 onion diced
2 cloves garlic, diced
1 red bell pepper (or red/yellow/green mix) diced
8 slices thick cut bacon, chopped
1 1/2 teaspoon cumin
Salt (to taste)
1 teaspoon ground black pepper
Add all ingredients to slow cooker, stir to blend.
Cover and cook on low for 6 hours (max).
Enjoy!
6 cups chicken stock
1 pound dried black eyed-peas, sorted and rinsed
1 onion diced
2 cloves garlic, diced
1 red bell pepper (or red/yellow/green mix) diced
8 slices thick cut bacon, chopped
1 1/2 teaspoon cumin
Salt (to taste)
1 teaspoon ground black pepper
Add all ingredients to slow cooker, stir to blend.
Cover and cook on low for 6 hours (max).
Enjoy!
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